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About Us - Best of both worlds at Fort Dunlop |
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Dining out can often be a challenge. He's got a craving for curry, you have an yearning for pasta. At Duet, you can feel as though you are in two continents at once, with a sensational choice of high quality Italian and Indian gastronomic delights.
Duet is the creation of two highly acclaimed international executive chefs with over forty years of culinary experience between them. Their expertise creates Italian classics such as appetising carpaccio, scrumptious seafood risotto, lip-smacking linguini and traditionally folded calzone, served alongside an array of south Asian favourites, including richly aromatic rogan josh, juicy jalfrezi, beautiful biryani and bhajis bursting with flavour.
Duet is not a fusion restaurant but a tribute to two tremendous time-honoured cuisines. The flair of southern Europe and the passion of the East, combine to create a delightful quality of both traditional Italian and Indian food.
Within easy reach of the city centre and the motorway, and with ample parking, a mouthwatering menu and décor to die for, Duet truly throws down the gauntlet to the current Birmingham restaurant scene. Duet opened its doors in February 2007 with Italian and Indian dishes à la carte and buffet lunch. |
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