| Starters |
 |
| |
Chutney Tray |
£1.00 |
| |
Poppadoms |
£0.50 |
| 201 |
Onion Bhaji (V) - Mildly spiced onion slices coated in chickpeas batter and deep fried. |
£2.95 |
| 202 |
Chicken Tikka - Bite-size pieces of spicy chicken chargrilled in a tandoor clay oven. |
£3.95 |
| 203 |
Seekh Kebab - Chargrilled minced lamb with finelyground spices enveloped with spring onions. |
£3.95 |
| 204 |
Lamb Chops - Lamb chops on the bone marinated in herbs and spices before chargrilling to perfection. |
£4.95 |
| 205 |
Lamb Tikka - Bite-size pieces of tender lamb marinated and tandoor-chargrilled |
£4.50 |
| 206 |
Chana Chaat (V) - Chick peas with tangy masala, diced tomatoes, cucumber & onions. |
£2.95 |
| 207 |
Vegetable Pakora (V) - Fresh vegetables coated with gram flour batter and flavoured with fresh herbs & spices. |
£3.50 |
| 208 |
Chicken Pakora - Bite size chicken pieces battered in chick peas flour and flavoured with fresh herbs and spices then fried. |
£3.95 |
| 209 |
Kastori Kebab - Marinated chicken tikka pieces with a flavour of fenugreek and special herbs and spices. |
£3.95 |
| 210 |
Tandoori Chicken - Spring chicken marinated in fresh ground herbs and spices and cooked in tandoor. |
£3.95 |
| 211 |
Masala Fish - Marinated cod fish cooked with delicate herbs & spices. |
£4.95 |
| 212 |
Mix Grill (one person) - A collection of Kebabs - Chicken tikka, lamb tikka, seekh kebab and lamb chops. |
£5.95 |
| 213 |
Tandoori King Prawns - King prawns marinated and grilled in the clay oven. |
£6.95 |
| 214 |
Duet Mix Grill (one person) - Seafood mixed grill with cod, tiger prawns and salmon. |
£6.95 |
| 215 |
Mushroom Puree - Mushrooms cooked in medium spice thick sauce on deep fried puree. |
£3.95 |
| 216 |
Chicken Tikka Puree - Chicken pieces cooked in a thick spicy sauce with fresh tomatoes, onions, & flavoured with herbs. |
£3.95 |
| 217 |
King Prawn Puree - King prawns cooked in a thick spicy sauce, with fresh tomatoes, onions, & flavoured with herbs. |
£6.95 |
| |
|
|
| Tandoori Mains (Served with Fresh Salad, Small Nan or Rice, Tamarind & Mint Sauce) |
|
| 220 |
Chicken Tikka - Tender chicken pieces marinated in spices, grilled in a tandoor & served with sizziling onions. |
£8.95 |
| 221 |
Tandoori Chicken - Tender half chicken marinated in natural yoghurt with fresh herbs & spices, grilled in the tandoor on skewers. |
£7.95 |
| 222 |
Chicken Shashlick - Boneless pieces of spring chicken, marinated in mild spices, grilled in the tandoor, served on a sizziling dish of caramelised onions. |
£8.95 |
| 223 |
Spicy Seabass - Seabass marinated in selected herbs & spices, gently grilled. |
£10.95 |
| 224 |
Lamb Tikka - Diced pieces of lamb marinated in spices, grilled in a tandoor & served with sizzling onions. |
£9.95 |
| 225 |
Duet Mix Platter - An assorted platter of marinated lamb chop, chicken tikka, lamb tikka, tandoori chicken seekh kebab, cooked in a clay oven, with capsicum, onions and tomatoes. |
£12.95 |
| 226 |
Duet Seafood Platter - An assorted platter of marinated cod, tiger prawns, coley fish and salmon, cooked in a clay oven. |
£14.95 |
| |
|
|
| Biryani |
|
| An elaborate dish made from saffron flavoured basmati rice with pieces of lamb, chicken, prawns or vegetables & cooked together with mild oriental spices, served with vegetable sauce. |
|
| 230 |
Lamb Biryani - Rice with boneless pieces of lamb served with vegetable curry. |
£9.95 |
| 231 |
Chicken Biryani - Rice with boneless pieces of chicken served with vegetable curry. |
£8.95 |
| 232 |
Vegetable Biryani - Mixed vegetables cooked with dried fruits, nuts and rice served with lentils curry. |
£7.95 |
| 233 |
Persian Biryani - Chicken or lamb cooked with rice, almonds, sultana’s and pineapples. |
£9.95 |
| 234 |
Prawn Biryani - Prawns and rice cooked with dried fruit, nuts and spices. |
£9.95 |
| |
|
|
| Mains |
|
| 240 |
Chicken Mushroom - Pieces of chicken cooked with garlic, ginger, mushrooms, fresh chillies & coriander. |
£7.95 |
| 241 |
King Prawn Jalfrezi - Hot and spicy, delicately cooked king prawns in fresh herbs and spices with green peppers, garlic, onions and fresh chillies. |
£11.95 |
| 242 |
King Prawn Masala (N) - Barbecued king prawns simmered in a fragrant creamy almond sauce. |
£11.95 |
| 243 |
Chilli Chicken Delight - Tikka culled from breast pieces sauteed & simmered in their own juices with chillies, coriander & freshly spiced to perfection. |
£7.95 |
| 244 |
Lamb Rogan Kashmiri - Tender lamb cooked with browned onions, fresh ginger, touch of garlic and gently simmered in selected spices and yoghurt. |
£8.95 |
| 245 |
Murgh Masalam (N) - Boneless spring chicken barbecued on skewers in the tandoor clay oven, combined with minced lamb in a rich masala sauce made with our own special blend of herbs and spices. |
£9.95 |
| 246 |
Butter Chicken (N) - Barbecued chicken breast cooked in a buttery sauce to a gentle spicy taste with cashew nuts. |
£8.95 |
| 247 |
Chicken Albela - Chicken cooked with lots of red tomato gravy, cheese and chillies. |
£8.95 |
| 248 |
Chicken Shahjahni - Royalty chicken dish cooked with a mixture of onions, tomatoes and royal spices. |
£8.95 |
| 249 |
Lamb Rasala - Lamb cooked in onion tomato gravy with cheese and red chillies. A totally different flavour, Hot & Creamy dish ! SPICY. |
£9.95 |
| 250 |
Lamb Kalimirch - Lamb cooked with crushed black peppers and finished with coriander and lemon juice. A dry dish which can be enjoyed as a starter. |
£9.95 |
| 251 |
Chicken Methi Malai - Chicken cooked with fenugreek leaves in a creamy cashewnut sauce |
£8.95 |
| 252 |
Chicken Kalimirch - Succulent chicken preparation in a creamy onion based gravy, flavored with freshly crushed black peppercorns. |
£8.95 |
| 253 |
Chicken Tikka Jalfrezi - Hot and spicy, a combination of onions , tomatoes peppers and chillis tossed in a spicy onion tomato gravy. |
£7.95 |
| 254 |
Lamb Tikka Jalfrezi - Hot and spicy, delicately cooked pieces of lamb in fresh herbs and spices with green peppers, garlic, onions and fresh chillies. |
£8.95 |
| 255 |
Chicken Balti - An authentic and highly flavoured traditional curry made with pieces of chicken with garlic, ginger, fresh chillies and coriander. |
£7.50 |
| 256 |
Lamb Balti - An authentic and highly flavoured traditional curry made with pieces of lamb with garlic, ginger, fresh chillies and coriander cooked together in an iron wok. |
£8.50 |
| 257 |
Chicken Tikka Balti - Chicken pieces cooked in a tandoor, transferred to a balti, and cooked with special herbs and spices. |
£7.95 |
| 258 |
Chicken Tikka Masala (N) - Popular receipe of succulent chicken tikka simmered in a coconut - cream sauce. |
£8.95 |
| 259 |
Lamb Tikka Masala (N) - Barbecued pieces of tender lamb tikka simmered in a piquant coconut-cream sauce. |
£9.95 |
| 260 |
Chicken Pathia - Tender chicken cooked with a combination of chilli, lemon and sugar to create a sweet, sour and hot taste. |
£7.50 |
| 261 |
Lamb Pathia - Tender lamb cooked with a combination of chilli, lemon and sugar to create a sweet, sour and hot taste. |
£8.50 |
| 262 |
Chicken Bhuna - Pieces of tender chicken breast cooked with fresh tomatoes, onions, green peppers, garlic, ginger & fresh ground herbs & spices. |
£7.50 |
| 263 |
Chicken Dopiaza - Pieces of chicken cooked with onions, tomatoes in spicy sauce & special herbs & spices. |
£7.50 |
| 264 |
Chicken Shahi Korma (N) - A korma dish of chicken in a delicate preparation of cream, almonds, and sultanas. |
£7.95 |
| 265 |
Keema Mattar - Minced lamb cooked with peas,onion, garlic, ginger, tomatoes, spices and herbs, garnished with fresh coriander. |
£7.95 |
| 266 |
Palak Murgh - Tender pieces of chicken cooked in a rich buttery sauce with spinach, tomatoes, onion, garlic, fresh herbs and spices. |
£8.50 |
| 267 |
Palak Gosht - Succulent pieces of lamb cooked in a fresh onion tomato -peppery masala with fresh spinach. |
£8.95 |
| 268 |
Chicken Rogan Josh - Classic indian dish cooked with chicken in a rich onion and tomato sauce, green peppers, spice and herbs with extra garnished tomatoes on top. |
£7.50 |
| |
|
|
| Signature |
|
| 270 |
Duet Karahi - Chicken¸ lamb and prawn prepared with our chefs´ prized secret blend of herbs and spices in an extravagantly aromatic sauce. |
£10.95 |
| 271 |
Duet Biryani - Chicken¸ lamb¸ keema and prawns cooked with fragrant kashmiri rice and delicately flavoured with rose water and the Chefs´ own subtle combination of spices. |
£11.95 |
| 272 |
Kashmiri Chops - Lamb chops chargrilled in the tandoor clay oven with Kashmiri chillies & spices then infused in masala¸ onions¸ green peppers and tomato sauce. |
£9.95 |
| 273 |
Murgh Margalla - Tandoori chicken cooked with onions¸ tomato and green peppers enrobed in a fragrant cumin-based masala sauce to mouthwatering effect. |
£9.95 |
| 274 |
King Prawn Delight - Tiger king prawns cooked in aromatic mirch masala gravy of onions¸ tomatoes¸ green chillies¸ spring onions and coriander¸ our chef´s pride. |
£12.95 |
| 275 |
Beef Bhurban - Kashmiri speciality consisting of beef tikka pieces chargrilled in the tandoori clay oven¸ transferred to a wok and combined with the freshest herbs and spices. |
£15.95 |
| 276 |
Lamb Frontier - Fillet of lamb¸ chargrilled in tandoor and finished with chef´s special onion tomato thick curry sauce in a wok. |
£10.95 |
| 277 |
Chicken Lababdar (N) - Chicken cooked in chef´s own onion¸ tomato¸ capsicum and cashewnut gravy to give a soothing mild flavour. |
£9.95 |
| |
|
|
| Vegetarian |
|
| 280 |
Bombay Aloo - Potatoes cooked in generous helpings of fresh tomatoes, coriander and chillies. |
£5.95 |
| 281 |
Vegetable Jalfrezi - Mixed seasonal vegetables stir fried with a subtle blend of herbs and spices. |
£5.95 |
| 282 |
Mattar Paneer - Home made curd cheese cooked in a mild, creamy sauce with fresh garden peas. |
£5.95 |
| 283 |
Saag Aloo - Potatoes and fresh spinach cooked in garlic, onions and herbs. |
£5.95 |
| 284 |
Tarka Daal - Lentil soup tempered with garlic and onions, garnished with fresh coriander. |
£5.95 |
| 285 |
Paneer Makhni - Classic preparation of diced cottage cheese cooked in a tomato and cream gravy. |
£6.95 |
| 286 |
Palak Paneer - Diced cottage cheese in a thick spinach gravy. |
£6.95 |
| 287 |
Paneer Karahi - Cottage cheese with green capsicum in a spicy onion and tomato gravy. |
£6.95 |
| 288 |
Bindi Masala - Okra tossed with tomatoes, desi style !. |
£6.95 |
| |
|
|
| Traditional Apna Style |
|
| 290 |
Karahi Lamb - The most popular dish cooked in a thick rich dry sauce, using green chillies, spices, lemon and fresh coriander. |
£10.95 |
| 291 |
Karahi Chicken - Same as above but cooked with tender chicken. |
£9.95 |
| 292 |
Karahi Sabzi - Mixed vegetables cooked with onions, peppers, tomatoes, garlic, ginger and green chillies. |
£7.95 |
| 293 |
Karahi Machli - Cod fish cooked with onions, peppers, tomatoes, garlic and ginger, to create rich authentic taste. |
£10.95 |
| 294 |
Karahi Keema Mattar - Minced lamb cooked with onions, peppers, tomatoes, garlic, ginger and green chillies. |
£7.95 |
| 295 |
Karahi Nawabi - Chicken, king prawns and fresh mushrooms cooked with onions, tomatoes and home made garlic-chilli sauce. Chef’s Speciality. |
£12.95 |
| |
|
|
| Accompaniments |
|
| Rice |
|
| 300 |
Pulao Rice |
£2.45 |
| 301 |
Boiled Rice |
£1.95 |
| 302 |
Mushroom Pulao Rice |
£2.45 |
| 303 |
Egg Pulao Rice |
£2.45 |
| 304 |
Fried Rice |
£2.45 |
| |
|
|
| Sides |
|
| 305 |
Bombay Aloo |
£3.10 |
| 306 |
Mattar Paneer |
£3.50 |
| 307 |
Aloo Saag |
£3.50 |
| 308 |
Tarka Daal |
£3.30 |
| 309 |
Raita (cucumber or onion) |
£1.95 |
| |
| Bread Selection |
|
| 310 |
Plain Naan |
£1.95 |
| 311 |
Keema Naan |
£2.45 |
| 312 |
Peshwari Naan |
£2.45 |
| 313 |
Garlic Naan |
£1.95 |
| 314 |
Cheese Naan |
£2.25 |
| 315 |
Kulcha Naan |
£2.25 |
| 316 |
Tandoori Roti |
£1.95 |
| 317 |
Chappati |
£1.50 |
| 318 |
Paratha |
£2.95 |
| |
| (N)= May Contain Nuts (V) = Vegetarian |
| |
Notes:
minimum order of main course per person
side orders taken only when main course is ordered
all variations to dishes will incur extra charge
all requests for food to be put into containers and taken away will incur a charge per item
an optional 10% service charge will apply to groups of 8 persons or more |
